Easy paint/Quick dry -100mls

Actiwhite is a high-quality egg white substitute commonly used in baking and confectionery. Made from dried egg whites, it provides excellent whipping, foaming, and stabilizing properties—ideal for making meringues, macarons, and frostings. It’s a convenient, shelf-stable alternative to fresh egg whites.36  

Baking powder is a leavening agent used in baking to help dough and batter rise. It releases carbon dioxide when mixed with moisture and heat, creating light and fluffy textures in cakes, muffins, and biscuits. A baking essential for perfect results every time.

Indulge in the rich, premium quality of Callebaut Chocolate. Made with the finest cocoa beans, this Belgian chocolate is perfect for baking, confectionery, and desserts, delivering a smooth, velvety taste in every creation.