Cocoa Powder – 1kg

Actiwhite is a high-quality egg white substitute commonly used in baking and confectionery. Made from dried egg whites, it provides excellent whipping, foaming, and stabilizing properties—ideal for making meringues, macarons, and frostings. It’s a convenient, shelf-stable alternative to fresh egg whites.36  

China Grass Powder, also known as Agar-Agar, is a versatile, plant-based substitute for gelatin. Ideal for making jellies, puddings, and desserts, it’s a perfect ingredient for creating firm, smooth textures in your favorite recipes.

Desiccated coconut is finely grated, dried coconut meat with a light, crisp texture. Commonly used in baking and desserts, it adds a naturally sweet, nutty flavor to cakes, cookies, and confections. It's also great for toppings, fillings, or as a nutritious addition to smoothies and snacks.