Pistachio Crème – 200 grams

Bicarbonate of soda, also known as baking soda, is a versatile leavening agent used in baking to help dough rise. It reacts with acidic ingredients to produce carbon dioxide, creating light and fluffy cakes, cookies, and breads. An essential pantry staple for perfect baked goods

China Grass Powder, also known as Agar-Agar, is a versatile, plant-based substitute for gelatin. Ideal for making jellies, puddings, and desserts, it’s a perfect ingredient for creating firm, smooth textures in your favorite recipes.

Desiccated coconut is finely grated, dried coconut meat with a light, crisp texture. Commonly used in baking and desserts, it adds a naturally sweet, nutty flavor to cakes, cookies, and confections. It's also great for toppings, fillings, or as a nutritious addition to smoothies and snacks.

Baking Euro milk chocolate slabs are premium-quality chocolate blocks specially crafted for baking. With a smooth melt and rich, creamy flavor, they’re perfect for making ganache, brownies, cakes, and confections. A delicious choice for home bakers and professionals.