Cocoa Powder – 500g

Bakels Chocex Dark is a premium, rich dark chocolate coating designed for pastry chefs and chocolatiers. With its smooth texture and glossy finish, Chocex Dark delivers exceptional quality for coating, molding, and decorating cakes, pastries, and confections. Ideal for creating indulgent treats with a professional touch.

Bicarbonate of soda, also known as baking soda, is a versatile leavening agent used in baking to help dough rise. It reacts with acidic ingredients to produce carbon dioxide, creating light and fluffy cakes, cookies, and breads. An essential pantry staple for perfect baked goods

Desiccated coconut is finely grated, dried coconut meat with a light, crisp texture. Commonly used in baking and desserts, it adds a naturally sweet, nutty flavor to cakes, cookies, and confections. It's also great for toppings, fillings, or as a nutritious addition to smoothies and snacks.